Chelcie's Orange Cranberry Collagen Scones

Chelcie's Orange Cranberry Collagen Scones

There’s something so simple and satisfying about a cozy winter morning/afternoon with a warm, freshly baked treat. These scones are bright, fruity, and naturally sweet, making them the perfect way to enjoy seasonal flavors without spending hours in the kitchen.

I'm using seasonal ingredients at their peak: juicy oranges bursting with vitamin C, tart cranberries full of antioxidants, and wholesome almond and oat flours for fiber and healthy fats. Toss in a scoop of Sera & Mattina Hydrolyzed Collagen Peptides, and you’ve got a treat with 10 g of protein that supports your skin, hair, nails, joints, and gut health- all while tasting like a little burst of sunshine in the middle of winter.

The best part? These scones come together in under 30 minutes, making them a quick, nourishing, and delicious addition to your morning coffee or brunch table. They’re naturally sweetened, gluten-free, and feel just fancy enough to impress guests but easy enough to whip up any day of the week.

Ingredients:

Dry Ingredients:

  • 1 ½ cups almond flour (Healthy fats + vitamin E to support glowing skin and steady energy)

  • ½ cup gluten-free oat flour (Fiber-rich carbs for gentle digestion and sustained fullness)

  • 1 scoop Sera & Mattina Hydrolyzed Collagen Peptides (Supports skin elasticity, hair, nails, joints, and gut health)

  • 1 tsp baking powder (Creates a light, fluffy texture)

  • ½ tsp baking soda (Helps with lift and tenderness)

  • Pinch of salt (Enhances flavor and supports mineral balance)

  • Zest of 1 large orange (Rich in vitamin C and antioxidants to support immunity and skin health)

Wet Ingredients:

  • 2 large eggs (High-quality protein for hormone balance and satiety)

  • ¼ cup melted coconut oil or unsalted butter (Nourishing fats to support hormone health and nutrient absorption)

  • ¼ cup maple syrup or honey (Natural sweetness with trace minerals)

  • 1 tsp vanilla extract (Adds warmth and enhances flavor)

  • 2 tbsp fresh orange juice (Vitamin C boost + bright citrus flavor)

Mix-ins:

  • ½ cup fresh or frozen cranberries (Antioxidant-packed for immune support and circulation)

  • ¼ cup chopped pecans or walnuts (Optional: healthy fats + crunch for sustained energy)

Optional Topping:

  • A light brush of almond milk and a sprinkle of turbinado sugar (Adds a golden, crisp finish)

Directions:

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

  2. In a large bowl, whisk together almond flour, oat flour, collagen, baking powder, baking soda, salt, and orange zest.

  3. In a separate bowl, whisk eggs, melted coconut oil, maple syrup, vanilla, and fresh orange juice until smooth.

  4. Gently fold wet ingredients into dry until a soft, slightly sticky dough forms.

  5. Fold in cranberries and chopped nuts.

  6. Transfer the dough to the prepared baking sheet. Using a spoon or your hands, shape into a round disk about 1 inch thick.

  7. Cut into 8 wedges, or scoop into 8 round scones.

  8. Optional: Brush tops with almond milk and sprinkle lightly with sugar.

  9. Bake for 18–22 minutes, until scones are golden, and a toothpick inserted comes out clean.

  10. Cool for 5–10 minutes before serving.

Tips for Best Results:

  • If using frozen cranberries, fold them in straight from the freezer to prevent bleeding.

  • For extra citrusy flavor, add ½ tsp orange extract to the wet ingredients.

  • Serve warm with a pat of butter, yogurt, or a drizzle of honey.

These scones are easy, bright, and full of seasonal flavor- juicy oranges, tart cranberries, and a little collagen boost to support your wellness. Soft, tender, and naturally sweet, they’re the kind of treat that makes a cold winter day feel a little warmer. Every bite is bursting with fresh, seasonal ingredients that celebrate the best of winter, while the collagen adds a nourishing touch you can feel good about.

Whether you’re enjoying them with a cup of tea, sharing them with friends, or packing a few for a mid-afternoon pick-me-up, these scones are simple, comforting, and uplifting. They remind you that even in the middle of a busy season, you can take a few minutes for yourself and savor something wholesome and delicious. Baking them is quick and effortless, and the smell alone is enough to brighten your day.

Enjoy!

xx

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